Paris Baguette, a bougie Korean-French fusion bakery has opened another location in Canada and this time, in the heart of downtown Toronto!
After opening 6 other Canadian locations, Paris Baguette has opened its 7th location in Yorkville on Blood street. We spoke with Cathy Charente, Chief Marketing Officer of Paris Baguette who shared with us key features of the latest location. She shared with us that the expansion across Canada has plans to see 100 locations open over the next few years. “We’re very excited to be here in this city and community, which is a very vibrant community. Obviously the aesthetic of this location being very beautiful, sleek and upscale design is really fitting into this beautiful neighborhoods. We’re really excited to bring all these different pastries and desserts to the Yorkville area.”
Speaking of desserts, Chavenet dished on the top delectables to get at Paris Baguette. “Paris Baguette is Korean-French fusion with a modern twist and some specialties that are very unique to North America. Right now we’re featuring some very special items for the fall with pumpkin, maple, and a pecan tart right now. We have a maple pecan layer cake with bits of pecan and maple cream in layers of vanilla sponge. We have a pumpkin king cream doughnut as well.”
With everything being handcrafted, Chavenet assures that if you’re looking for best in class products and an artisan experience, Paris Baguette is the place for you!
Hillary LeBlanc
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