Exploring the grapes that make Provence wines, the vibrant and fabulous Rosés you love! The picturesque French wine region of Provence is a delightful tapestry of flavours. Nestled in southern France, Provence’s sun-drenched landscape has long been celebrated for its…
My best friend and I headed out for dinner this past week and had fantastic food and truly excellent service, so we wanted to share it with you. Say hello to Dear Saigon, Toronto’s newest Vietnamese dining destination that pays…
The California wine industry literally put down its roots in 1769 when Padre Junipero Serra began his chain of missions in San Diego by planting grape seeds and vines. Eventually, it stretched to Sonoma, more than 600 miles to the…
While travel was discouraged over the past few years, I contented myself with travelling through television, film, food and of course, wine. One of the places I “visited” through my glass of vino was the Rueda appellation region of Spain. …
Although we can assume that women have been a part of winemaking from the beginning, they didn’t have considerable power in wine for such a long time. Not to mention living in a world of sexism that was not void…
When in Rome, drink wine as the Romans do. And hey, if you are not in Rome, you should fill your glass with the wines Romans drink. Casale del Giglio is a winery that has become synonymous with the modern-day…
It’s officially whisky weather, and we Canadians know that there is no better way to embrace the Canadian chill than with good company, getting our toes cold and Canadian made whisky. Making hand-crafted, small batch single malt style of whisky…
Can you guess the number one spirit consumed during the holidays? It’s rum! From rum and eggnog, rum balls, rum cake and more, rum is the spirit people reach to elevate their holiday cocktails from Christmas to New Year’s. This…
The holidays are here, and sustainability is sizzling in fourteen-year-old Junior Chef alumni Victor Chow’s kitchen! You may recognize this young culinary master from the Food Network’s “Junior Chef” where he made his mark with his legendary Bocconcini Three Ways…
Are you looking to raise your cheesecake game this holiday season? Tre Stelle has you covered with a new cream cheese to make your holiday desserts more decadent and creamier than ever. Tre Stelle just launched its brand-new line of…